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Palm oil is an edible vegetable oil derived from the mesocarp (reddish pulp) of the fruit of the oil palms

Cooking Oil

Palm Oil

The Premium Quality 100% pure refined vegetable cooking oil (RBD Palm Olein) extracted from palm oil. Rich in Vitamin A, D & E. (Zero Cholesterol)

Grade

CP 6, CP 8, CP 10

Application

Cooking

Frying for household and industrial

packaging
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Cooking Oil

Sunflower

Sunflower oil is the non-volatile oil pressed from the seeds of the sunflower (Helianthus annuus). Sunflower oil is commonly used in food as a frying oil, and in cosmetic formulations as an emollient

ApplicatioN

Cooking

Frying for household

Nutrition

Sunflower oil is rich with Vitamin E & K

Packaging

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Sunflower oil is the non-volatile oil pressed from the seeds of the sunflower (Helianthus annuus)

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Sweetened condensed milk is a very thick, sweet product, which when canned can last for years without refrigeration if not opened.

Dairy Product

Sweetened Condensed Milk

A mixture of milk solids, vegetable oil or animal fat and sugar. It provide sweet and creamy taste

Quality

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Dairy Product

evaporated Milk

Homogenizing of milk solids, vegetable fat and water

Quality

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Packaging

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The main difference between evaporated milk and condensed milk is that evaporated milk is unsweetened while condensed milk is sweetened

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Made by evaporating milk to dryness

Dairy Product

MILK POWDER

Milk powder has a far longer shelf life than liquid milk and does not need to be refrigerated, due to its low moisture content. Another purpose is to reduce its bulk for the economy of transportation.

Quality

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Others

Tomato Paste

Tomato paste is a thick paste made by cooking tomatoes for several hours to reduce the water content, straining out the seeds and skins, and cooking the liquid again to reduce the base to a thick, rich concentrate.

Application

Pasta

Soup

Heavily used in Italian cultured food

Packaging

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Tomato paste is added to dishes to impart an intense flavour, particularly the natural umami flavour found in tomatoes

7.vegetable-ghee

Desi ghee is a healthier option as saturated fats are good for the heart

Dairy Product

Vegetable Ghees

Pure Vegetable Ghee (Ghee Flavour). It is and alternative to the traditional butter fat and contain natural vitamin: A,D and E. No Trans Fatty Acids.

Ingredients

It is almost entirely composed of hardened vegetable oil and has no dairy ingredients

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